The Inn at Kippen Restaurant

We specialise in offering imaginative menus concentrating on seasonal, locally sourced and freshly prepared ingredients. Our varied dishes comprise of traditional and more contemporary styled plates.

John Milloy, Laurie Newlands and the kitchen staff create a whole range of tastes and flavours to suit the most demanding of palates.

We are happy to cater for any dietary requirements and relish the challenge of catering for small or large parties with specific culinary requests.

We can accommodate parties of up to 70 for weddings and other celebrations whether it is drinks and canapés or a full dinner service.

For up to date menus please see our Food Menus.